Korean
O'food Gochujang Korean chili paste 20 x 500 g
O'Food
| Amount: | Price per | Price per |
|---|---|---|
| 1 | ||
| 3 | ||
| 5 |
- Best Before06/11/2026
In stock
Gochujang is a Korean hot chilli paste, based on fermented soybeans. Gochujang is becoming increasingly popular outside Korea and is often used in marinades and sauces to add extra spice. For example, use it to make Toppoki (tteokbokki), a deliciously spicy dish of Korean rice cakes.
Without alcohol Kosher Without artificial additives Mustard Sulphur dioxide and sulphites Soybean Molluscs Milk (including lactose)
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O'food Gochujang Korean chili paste 20 x 500 g
Hot seasoning paste
Ingredients
tapioca syrup, water, brown rice, red pepper powder, salt, alcohol, soybeans, garlic, onion
- Article number9325
- Country of originKorea, Republic of
- BrandO'Food
- KitchenKorean
Nutritional values per 100 g / ml
- Energy Kj 903 kj
- Energy Kcal 216 kcal
- Energy Fat 2.89 g
- Satured Fat 0.69 g
- Carbo Hydrates 43.54 g
- Sugars 26.13 g
- Fibers 4.6 g
- Protein 3.89 g
- Salt 6.22 g
Allergies
Mustard Sulphur dioxide and sulphites Soybean Molluscs Milk (including lactose)
Diet Information
Without alcohol Kosher Without artificial additives
Related products
Recipes with Chilli Paste Gochujang
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